Sandwich pot (stainless steel sandwich pot), also known as steam jacket pot, widely used in confectionery, pharmaceutical, dairy, wine, cakes, drinks, honey line, canned food processing, can also be used in large restaurants or canteen soup, burning dishes, stews, porridge, are food processing to improve quality, reduce time, improve working conditions good equipment. 
 2 features: the pot to a certain pressure steam as the heat source, with a heating area, high thermal efficiency, uniform heating, the liquid material boiling time is short, easy to control the heating temperature and other characteristics. 
 Layer of the pot pot (the pot) using acid-resistant heat-resistant austenitic stainless steel manufacturing, with a pressure gauge and safety valve, good looks, easy to install, easy to operate, safe and reliable. Outer jacket with carbon steel or stainless steel A3, the specific forms used by the customers to choose which, of course, price is not the same.